Taka Update February 21, 2017
Today is Tuesday and we can get Japanese fish. Kinmedai is coming from NZ. I dropped the price of it. Japanese Kinmedai is high price but NZ is not bad. Shima Aji is also coming from NZ but not this week.
Tuna is same as usual, Indonesian Bluefin. This is frozen tuna and I treat as zuke way and make delicious. I buy big eye tuna when I get good one.
Uni is available. It is from California. There is no uni delivery until Thursday. Japanese uni is coming on Thursday.
Live scallop is coming today. This is from Boston.
I start premium Hamachi, yellow tail. It is from Japan. Better taste and affordable price, you have to try.
Friday and Saturday business are not easy. People come one time around 7-8pm. We added tables recently and tried to solve this issue. The seating time is getting shorter than before. But this is a good thing. 6-7 months passed after opened and people finally understand what is Taka Sushi. Thank you so much.
Black Garlic Power
I give my black garlic to the customers who are struggling with diabetes. It works well. And pollen season is just started. I am really bad. But it is not bad after I take black garlic. I think it works maybe. If you want to try this fermented garlic, please let me know. Everybody needs to be healthy! This is my goal.
Top 10 Alkaline Foods That Flush Toxins from Your Body
Most people don’t realize how getting rid of toxins can improve their health. It can lower risk of diseases, fight inflammation and make it easier to lose weight.
Incorporating some alkaline foods in your daily life can help flush out toxins from your body. The foods below support the main cleansing organs – liver, kidneys and colon. Toxins can’t build up in the body when these organs are functioning optimally.
Blue vervain, Soursop, Cabbage, Cucumber, Tila tea, Avocado, Oregano, Peaches, Key limes, Sarsaparilla are good.
Our body is same as iron. It is strong but it rusts. We need to take care of it.
This is from Natural News.