Sunday, March 31, 2013

The Detail of April 2nd Fish Omakase

I have the information of April 2nd Fish Omakase.
There are Itoyori, Chinu, Chikame-Kintoki, Renko-Dai and Houbou.

Houbou

 Chikame-Kintoki

 Renko-Dai

 Chinu

And this is Itoyori, new face.

The English name is Golden threadfin-bream.

This is the one of eating waty, Yubiki, Sashimi moment seared with hot water.


Or can steam with kelp and eat with ponzu sauce.


All fish are coming on Tuesday.

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