Thursday, March 14, 2013

Good tuna just arrived!

Finally got goo one. I thought the last time was at the end of January.

See? How many Negitoro Don I can make?
Many customers were waiting for this toro.

And I got Sakura Masu, Cherry Salmon from Hokkaido Japan.

You can see the bones, very pretty. This color is natural, no add color or flavor, no plastic surgery.

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