Wednesday, May 5, 2010

Tonkatsu

This is tonkatsu, crispy fried pork tenderloin.
I believe 100% of Japanese like this food.
It is easy to make it.
1, cut and apply pepper and salt
2, apply flour
3, soak in egg. I add white soy sauce in egg for flavor
4, Apply panko, bread crumb.
5, Fry it until color get light dark.
Pork is good for our body. I know some people cannot eat for religious reason. I eat whatever I like.
You can use beef or chicken instead of pork at your home.

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